Thai food is widely known for being hot and spicy since almost all Thai food is cooked with basic ingredients such as garlic, chillies, lime juice, lemon grass and fresh coriander leaf and fermented fish sauce (nampla) or shrimp paste (kapi) to make it salty.
Please inform your server of any special menu requests in terms of spiciness or allergies.
Stir fried w/ penang curry paste, coconut milk, peppers, green beans & peanut on top Choice: Beef, Chicken, Pork or Prawn $16.99
Red curry paste w/ duck meat, coconut milk, pineapple, grape, lime leaves, basil & tomato
Masaman curry paste w/ coconut milk, sweet potatoes, onion, & whole peanut Choice: Beef, Chicken, Pork or Vegetable $14.99
Green curry paste w/ coconut milk, eggplant, bamboo, basil & red pepper Choice: Beef, Chicken, Pork or Vegetable $14.99
Red curry paste w/ coconut milk, eggplant, basil, bamboo & red pepper Choice: Beef, Chicken, Pork or Vegetable $14.99