Thai food is widely known for being hot and spicy since almost all Thai food is cooked with basic ingredients such as garlic, chillies, lime juice, lemon grass and fresh coriander leaf and fermented fish sauce (nampla) or shrimp paste (kapi) to make it salty.
Please inform your server of any special menu requests in terms of spiciness or allergies.
Stir fried rice with onion, tomato, carrot, egg and pepper
Stir fried rice with squid, shrimp, cashews, tomato, scallop, yellow curry powder, onion, pineapple, egg and raisin
Stir fried rice with squid, scallop, shrimp, egg, tomato, onion, pepper and carrot
Medium $5.50 | Large $6.50